Dan Dan (DanDan) Noodle.
A packet of delicious dan dan noodles, which can be used with stir-fries, boiling, hot pot or served dry.
Ingredients:
Wheat flour, Water, Salt, Food additives (Emulsifier(E450ili, E451i, E452i, E466], Acidity
regulator (E501i], Colour [E100]).
Nutrition:
| Typical Value | Per 100g |
|---|---|
| Energy | 1469kJ / 351kcal |
| Fat | 0.8g |
| Of which Saturates | 0.1g |
| Carbohydrate | 76.7g |
| Of which Sugars | 0.4g |
| Fibre | 0g |
| Protein | 9.3g |
| Salt | 1.77g |
Allergen:
Including cereals with gluten.
See ingredients in bold.
Features:
Made from wheat flour noodles, made of traditional finishing process is the speed of modern life. cooking food, boiling, frying, hot pot, dry mix can be.
Naturally fat free and low in calories.
Suitable for vegetarian.
Usage:
Use for stir-fry, soup, noodle soup.
Preparation:
1. Noodle with Soup: Boil well the favorite flavored soup; put the noodles into pot to cook for 3-4minutes after water is boiling.
2 Fried Noodle: Fry flavoring materials well put the ready noodle and condiment into a ot together to gry for 3-4minutes, Dress with tomato jam according to personal taste before serving.
3. Dressed Noodle: Boil water first, and put noodle to cook for 3-4minutes, take out and dress with favorite flavorings and then serve.
4. Chafing Noodle: Put the ready noodle into a boiling hotpot to cook for 3-4 minutes, and then serve after dressing with favorite sauce.
Storage:
Store in a cool, dry place. Avoid direct sunlight.
For Best Before End: See packaging.
Packaging:
Packet
Weight:
900g
Item Code:
MLD001
Country of Origin:
China
Supplier:
New World Imports
Unit 5 Union Street,
Swinton, Manchester,
M27 4HL, Uk.
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