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Healthy Boy Brand Mushroom Soy Sauce 700ml

Regular price £3.99

Tax included.

Mushroom Soy Sauce.

Naturally fermented from selected soybeans and mushroom in the modern process. Add a few drops to your soup or cooking. 

A very high quality soy sauce, Healthy Boy brand, is now available. Chefs use this as a substitute for fish sauce, also used as a vegetarian substitute for oyster sauce.

Tastes just right with Thai congee (rice porridge). Naturally brewed from selected soybeans and mushrooms. Add a few drops to your soup or stir fry and enhance the flavor of any dish.

   

Ingredients:

Water, Defatted Soy Bean (25%), Wheat, Salt, Sugar, Flavour Enhancer (Monosodium Glutamate), Disodium -5'-Inosinate (E631), Disodium -5'-Guanylate (E627), Mushroom Extract (1%), Preservative (Sodium Benzoate (E211)), Colour (E150c), Soy Sauce Flavouring.

Nutrition:       

Typical Value Per 100g
Energy 485kJ / 116kcal
Fat 0g 
Of which Saturates 0g
Carbohydrate 28.0g
Of which Sugars 22.0g
Fibre 0g 
Protein 1.1g 
Salt 12.7g 

Allergen:

Contains Soybean, Wheat.   
See ingredients in bold.

Features: 

Manufactured by Yan Wal Yun, a family owned company, Healthy Boy is synonymous with excellence – all credit to the family’s natural fermentation skills passed down from generation to generation.

Suitable for vegetarian.

Usage:

Ideal for stir-fries, sautéing, soup, marinade.

Preparation:

Simply add a few drops when cooking or serve as a dipping sauce. It will enhance the taste of meat and vegetables of your choice.

Storage:

Close the cap after opening and keep refrigerated. Avoid heat and sunlight. Protein sediments are natural and harmless.
For Best Before End: See packaging.

Packaging:

Bottle

Weight:

700ml

Item Code:

0000

Country of Origin:

Thailand 

 



 

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