Chicken & Vegetable Gyoza (Poland)
This is the most popular chicken gyoza (dumpling) in Europe and tasty when grilled, fried and even when cold. Enjoy the authentic taste of Japanese Gyoza as an appetizer or a main dish.
Ingredients:
Glutionous Rice Corn Dog Mix [Wheat Flour, White Sugar, Modified Tapioca Starch, E500(Raising Agent), Glutinous Rice Flour, Mixed Milk Powder, Refined Salt, £450 Raisin Agent), Glutinous Corn Starch, E575 (Raising Agent)], Fish Sausage [Surimi, Corn Oil, Wheat Starch, 900(Defoamer), Spice Seasoning H3, Refined Salt, Sugar, Soybean Protein, Garlic Extract Powder, Pepper Spice H, Sodium Polyphosphate, Ginger Powder], Refined Water, Dried Bread Crumb [Wheat Flour, Mix Powder 4, Soybean Flour, Yeast Food, Yeast], Soybean Oil, Albumen Powder High Gel.
Nutrition:
| Typical Value | Per 100g |
|---|---|
| Energy | 1123.37kJ / 286.75kcal |
| Fat | 8.75g |
| Of which Saturates | 1.38g |
| Carbohydrate | 42.50g |
| Of which Sugars | 10.00g |
| Fibre | 0g |
| Protein | 5.00g |
| Salt | 1.63g |
Allergen:
See ingredients in bold.
Features:
The gyoza also called the Japanese dumpling is a very popular dish all over the world. The gyoza is a thin dough sheet with a filling, in this case a filling with chicken & amp; vegetable. You can eat the gyoza whenever you want and however you want it. For lunch, snack or as dinner. You can prepare the gyoza in different ways: steaming, deep-frying, cooking or baking in a frying pan. Enough options! In addition to the chicken / vegetable variant, the gyoza of Ajinimoto also has pork, vegetables, duck and apple!
Usage:
Ideal as a snack or meal.
Preparation:
Pan Fry : Pour 1tbsp of oil into frying pan and heat. Add frozen products and fry for 2 minutes. Then pour 1 cup of water (about 60ml) into the pan. Boil for 2 mins. With lid. Take the lid off and boil again for 1 minute until the water boils away.
Deep Fry : Fry at 170*C-180*C for about 2 minutes and 30 seconds.
Boil : Boil for about 3 minutes 30 seconds into simmering water.
Steam : Steam at 100*C for about 5 minutes.
For best results cook from frozen.
We do our best to dispatch the frozen/chilled item on next day delivery using temperature controlled packs. Products maybe defrosted when arriving to customer but still in good condition to cook on the same day. However, delay with the courier and customer not being at home during the delivery can happen and we have no control over this. Frozen item can therefore only sent at 100% customer risk. By agreeing to purchase this product you are aware that we can not accept return or refund for the frozen/chilled product.
Storage:
keep frozen. Store at 18*C or below.
Once thawed do not freeze.
For Best Before End: See packaging.
Packaging:
Bag
Weight:
5x80g = 500g
Code:
108940 -KF
Country of Origin:
Korea
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