Shipping Fee (up to 30kg) £7.50 UK Mainland, £13.00 Scotland/Northern Ireland, £13.00 UK Islands

Freshasia Salted Egg Custard Bun 240g

Regular price £4.65

Tax included.

Salted Egg Custard Bun. 

A packet of delicious salted egg custard bun from China.



Ingredients Wheat Hour 50.2%,Water, Sugar, Salted Eag Yolk (5.51%) Natural Custard Powder (4.08%) (Colour E160a, Vanilla Flavour.Com Starch, Egg Powder) Vegetable Shortening Palm Oil, Antioxidant (E320, E321)L Palm oil, Tapioca Starch, Yeast, Emulsfier E4500), Colour E153. Allergy Advice: For Allergens, induding cereals that containing gluten, please see ingredients in bold May contain peanut milk sesame and molluscs. How to Store: Please keep frozen at -18°C or colder until best before date.



Typical Value Per 100g
Energy 1046kJ / 249kcal
Fat 8.8g 
Of which Saturates 1.2g
Carbohydrate 35g
Of which Sugars 3g
Fibre 0g 
Protein 7g 
Salt 0.41g 


See ingredients in bold.


Suitable for vegetarian.


Ideal as a meal.


With steamer: cook from frozen, add about 1/3 of the water in the steamer. After water boiling, place
the buns on steamer. Use medium heat and steam for 8-10 minutes.
To microwave: cook from frozen, place 2 buns into a microwave container, cover with a proper lid, medium heat about 2 minutes, ready to serve.


Please keep frozen at.-18°C or colder unti best before dale. Do not refreze after defrosting.  
For Best Before End: See packaging.

We do our best to dispatch the frozen/chilled item on next day delivery using temperature controlled packs. Products maybe defrosted when arriving to customer but still in good condition to cook on the same day. However, delay with the courier and customer not being at home during the delivery can happen and we have no control over this. Frozen item can therefore only sent at 100% customer risk. By agreeing to purchase this product you are aware that we can not accept return or refund for the frozen/chilled product.





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