Medium Egg Noodles.
6 Convenient one portion nests.
Made following a traditional Chinese recipe.
They are dried in individual portions to make it easy for you to cook.
Wheat Flour [Wheat Flour with Calcium, Iron, Niacin, Thiamin], Water, Pasteurised Free Range Whole Egg (5%), Salt, Paprika, Turmeric, Firming Agents (Potassium Carbonate, Sodium Carbonate), Acidity Regulator (Citric Acid).
|1477kJ / 348kcal
|Of which Saturates
|Of which Sugars
May Contain: Peanuts and Nuts, Wheat, Soya.
See ingredients in bold.
Dried medium egg noodles.
Made with free range egg, Perfect for stir fries, No artificial colours, Suitable for vegetarians.
Low in fat.
Ready in 3 minutes.
Ideal as a snack.
Bring a pan of water to the boil then remove from the heat, alternatively boil some water using a kettle then pour into a pan.
Drop the noodle nests into the boiled water and soak for 5 minutes or if stir frying 4 minutes, stir frequently to separate noodles.
Drain and serve immediately or add to stir fry.
1 tbsp vegetable oil
Blue Dragon Chow Mein Stir Fry Sauce
400g chicken breast, sliced
2-3 spring onions, sliced
A handful of mushrooms
A handful of beansprouts
Store in a cool, dry place.
Once opened, store in an airtight container.
For Best Before End: See packaging.
Country of Origin:
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