Adabi Rendang (Rendang Powder ).
Rendang powder is made from quality selected herbs and spices used for cooking Malaysian Curry.
When you use Adabi Rendang (Rendang Powder ), you're getting a flavorful blend of 100% natural ingredients. No MSG, no artificial colors, and no preservatives. Plus, it's gluten-free and suitable for vegans, making it a healthier option for your meals.
Ingredients:
Chilli, Coriander, Fennel Seed, Turmeric, Cinnamon, Star Anise.
Nutrition:
| Typical Value | Per 100g |
|---|---|
| Energy | 1071kJ / 256kcal |
| Fat | 3.5g |
| Of which Saturates | 0g |
| Carbohydrate | 44.5 |
| Of which Sugars | 0g |
| Fibre | 0.1g |
| Protein | 11.5g |
| Salt | 0g |
Allergen:
May contain traces of Soy, Crustaceans, Milk, Fish and Peanuts.
See ingredients in bold.
Features:
Our heritage and expertise in spice coupled with the use of premium ingredients has paved the way for the perfect home-cooked curry.
This powder can be used to create truly delicious Rendang Curry; enhancing the authentic flavour and adding the richness of aroma.
Suitable for vegetarian.
Usage:
Ideal for curry.
Preparation:
Disolved rendang powder in water.
Storage:
Store in a cool, dry place.
For Best Before End: See packaging.
Packaging:
Packet
Weight:
250g
Item Code:
MADABIKSRE
Country of Origin:
Malaysia
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