Kikkoman Premium Soy Sauce.
Enjoy the complex and rich taste of Kikkoman Premium Soy Sauce. It is naturally brewed with no preservatives using traditional techniques, a delicate process that takes months. Only selected ingredients are used to produce a pure, subtle, savory taste, which is totally different from non-brewed sauces.
No artificial flavour enhancers, preservatives or colouring.
Ingredients:
Water, SOY BEANS, WHEAT, Salt, Spirit vinegar, Ethyl alcohol, Sugar.
Nutrition:
Typical Value | Per 100g |
---|---|
Energy | 450kJ / 107kcal |
Fat | 0.7g |
Of which Saturates | 0.0g |
Carbohydrate | 6.9g |
Of which Sugars | 3.9g |
Fibre | 0g |
Protein | 9.7g |
Salt | 9.1g |
Allergen:
Contain: Soy, gluten(wheat).
See ingredients in bold.
Features:
Kikkoman Soy Sauce is naturally brewed over several months, resulting in a top quality, richly coloured, aromatic soy sauce that is perfect for all types of seasoning. This is an instance when less is definitely more. Kikkoman contains only four ingredients: soybeans, wheat, salt and water. Made using non-genetically modified soybeans and wheat.
There are an endless variety of different ways that soy sauce can be used in Japanese cuisine. Base for sauces such as teriyaki.Mixed with dashi soup stock to create a rich noodle soup.Mix with wasabi to create a dip for sushi and sashimi.
Usage:
Ideal for sautéing, marinating, soup, condiment.
Preparation:
Shake well before opening.
Storage:
Keep in a dry, cool place. Away from direct sunlight.
Refrigerate after opening.
For Best Before End: See packaging.
Packaging:
Bottle/ Plastic
Weight:
600ml
Item Code
SKIKKS600P - Man
Country of Origin:
Japan
Manufacturer
Kikkoman Foods Europe B.V.,
The Netherlands.
Distributor:
Manning Impex Ltd,
2 Doman Rd, Camberley,
Surrey, Uk.
GU15 3DF.
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