Pigeon Pickled Mustard Green With Chilli In Brine.
A packet of delicious sour pickled mustard half with Chilli in brine from Thailand.
Ready to eat.
Ingredients:
Mustard Greens (86%), Water, Red Chilli (4%), Sugar, Salt, Acidity Regulator (Acetic Acid), Firming Agent (Calcium Chloride), Flavour enhancer (Monosodium Glutamate), Preservative (Sodium Metabisulphite (Sulphites) Sodium Benzoate), Colour (Riboflavin).
Nutrition:
| Typical Value | Per 100g |
|---|---|
| Energy | 561kJ / 13kcal |
| Fat | 0g |
| Of which Saturates | 0g |
| Carbohydrate | 2.6g |
| Of which Sugars | 0g |
| Fibre | 2.3g |
| Protein | 0.7g |
| Salt | 2.0g |
Allergen:
Contains Mustard, Soy, Wheat Gluten, Sulphites.
Features:
No Preservative.
Suitable for vegetarian.
Usage:
Can be served as a side dish or added to your stir-fried dishes.
Preparation:
Drain and cut into small pieces.
Storage:
Store in a cool, dry place away from direct sunlight, Once opened, transfer to a non-metallic container, keep refrigerated and consume within 2 days.
For Best Before End: See Packaging.
Packaging:
Pouch
Weight:
350g
Item Code:
TPIGPFMGPC350
Product of Origin:
Thailand
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