FC Fish Tofu Bun (Cuttlefish).
Bun filled with cuttlefish filling.
A packet of delicious, frozen fish tofu buns, perfect for sharing.
Ingredients:
Fish Paste (Thread fin Bream (Nempterus spp.), Sugar, Stabilizer (E 450 (iN), E 451(3))) 42.00%, Water, Cuttlefish (Sepia pharaonis) 6.00%; Soybean Oil, Starch (Potato, Corn), Isolated Soy Protein,
Sugar, Salt, Glucose, Spring Onion, Flavour Enhancer (Monosodium Glutamate (E 621), Egg Albumen Powder.
Nutrition:
Typical Value | Per 100g |
---|---|
Energy | 1130kJ / 270kcal |
Fat | 23.0g |
Of which Saturates | 3.5g |
Carbohydrate | 5.0g |
Of which Sugars | 0g |
Fibre | 0g |
Protein | 10.0g |
Salt | 1.4g |
Allergen:
Contain: Fish, Cuttlefish, Soybean, Egg.
See ingredients in bold.
Features:
Suitable for vegetarian.
Usage:
Ideal as a meal.
Preparation:
STIR FRY-Remove Packaging and defrost at room temperature for
1-2 hous, Stir fry with Chinese vegetable in sesame oil and oyster sauce.
FOR SOUP-Remove packaging and cook with other meat or vegetables in
boiling water of stock for 10 minutes.
MICROWAVE-Tear open packaging and microwave for 2-3 minutes.
Storage:
Frozen.
For Best Before End: See packaging.
We do our best to dispatch the frozen/chilled item on next day delivery using temperature controlled packs. Products maybe defrosted when arriving to customer but still in good condition to cook on the same day. However, delay with the courier and customer not being at home during the delivery can happen and we have no control over this. Frozen item can therefore only sent at 100% customer risk. By agreeing to purchase this product you are aware that we can not accept return or refund for the frozen/chilled product.
Packaging:
Bag
Weight:
200g
Item Code:
FASW011
Country of Origin:
Taiwan
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