Leek Sauce.
Made from Leeks leaves and turn into sauce.
Leeks are alliums, so they're related to garlic, chives, shallots, and onions. Tasting them, you can tell. They have a sweet, oniony flavor that adds depth to soups, stews, pastas, and more!
Ingredients:
Leek, Water, Salt.
Nutrition:
| Typical Value | Per 100g |
|---|---|
| Energy | 90kJ / 21.6kcal |
| Fat | 1.0g |
| Of which Saturates | 0g |
| Carbohydrate | 2.0gg |
| Of which Sugars | 0g |
| Fibre | 0g |
| Protein | 1.0g |
| Salt | 15.7g |
Allergen:
See ingredients in bold.
Features:
Summary Leeks are low in calories but high in nutrients, particularly magnesium and vitamins A, C, and K. They boast small amounts of fiber, copper, vitamin B6, iron, and folate.
Suitable for vegetarian.
Usage:
Ideal for hotpot and cold dishes.
Preparation:
Just add it to your cooking dishes.
Storage:
Store in a cool, dry place. Avoid direct sunlight.
For Best Before End: See packaging.
Packaging:
Jar
Weight:
320g
Item Code:
WZH006
Country of Origin:
China
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