Use in sushi and sashimi, or add to salad dressings, marinades or noodles for taste
Suitable for vegans
A spicy and pungent condiment, wasabi is often added to sushi and sashimi to draw out the wonderful flavours of the fish. It is also used in salad dressings, marinades or noodle dishes to add a dash of heat and flavour.
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Table of Nutritional Information
|of which saturates||2.9g|
|of which sugars||8.2g|
- Sorbitol* [Humectant],
- Horseradish Powder (22%),
- Soybean Oil,
- Wasabi Powder (5%),
- Mustard Powder,
- Modified Corn Starch,
- Mustard Oil,
- Acidity Regulator [Citric Acid],
- Thickener [Xanthan Gum],
- Colour [Brilliant Blue],
- *Excessive consumption may produce laxative effects
Suitable for Vegans
Allergens: See ingredients in bold.
GB: Tazaki Foods Ltd.,
12 Innova Way,
IE: Tazaki Foods Ltd.,
The Black Church,
St. Mary's Place,
Country of Origin
Country of origin: China
Product of China
Store in a cool dry place. Once opened keep refrigerated and consume within 4 weeks.