Shipping Fee (up to 30kg) £7.50 UK Mainland, £13.00 Scotland/Northern Ireland, £13.00 UK Islands

Yutaka Sakurazuke (Pink Pickled Radish) 110g

Regular price £1.85

Tax included.

Sakurazuke (Pink Pickled Radish).

A Pickle Specialty made of pink-coloured Radish according to the popular Japanese recipe.



Radish (87%), Water, Salt, Sugar, Flavour enhancers [Monosodium glutamate, Disodium 5'-ribonucleotides], Acidity regulators [Citric acid, Acetic acid], Sweetener [Aspartame], Colour [Anthocyanins], Perilla spice, Preservative [Potassium sorbate].



Contains: slices of cucumber and aubergine.

See ingredients in bold.


Pickled Pink Radish.

Popular Japanese side dish.

Also as filling for Onigiri (riceballs) or Sandwiches.

Popular Japanese side dish.

Suitable for Vegans


Ideal for a side dish.

Ready to eat.


Serve Japanese kyurizuke pickled cucumber alongside miso soup.

Or enjoy with other pickles as an accompaniment to sushi dishes.


Store in a cool, dry place. Once opened keep refrigerated and consume within 3 days.


Bottle Jar



Country of Origin:



Tazaki Foods Ltd.,              
12 Innova Way,Enfield, 
EN3 7FL, U.K.

Return to:

Tazaki Foods Ltd.,              
12 Innova Way,Enfield, 
EN3 7FL, U.K.



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