Organic Tamar Soy Sauce.
Tamari is a variety of rich, naturally fermented soy sauce and is traditionally made with little or no wheat. Yutaka's Organic Tamari Soy Sauce is made without any wheat at all and is completely gluten free.
Ingredients:
Soybeans* (45%), Water, Sea Salt, Alcohol.
Nutrition:
Typical Values Per 100g
|
Energy |
289kJ/ 69kcal |
|
Fat |
0g |
|
Carbohydrate |
6.1g |
|
Protein |
11g |
|
Salt |
16.7g |
Allergen:
Contain: Soya.
See ingredients in bold.
Features:
Naturally fermented for 8 months
Gluten free
Suitable for vegetarians
Organic
Usage:
Ideal for stews, stir frying, marinade and dipping sauce.
Preparations:
Use cooking sake to make a teriyaki sauce, by mixing mirin, soy sauce, and cooking sake. Put mix ingredients in a saucepan over a medium heat until combined.
Recipe:
Teriyaki sauce
2 parts (Yutaka Mirin) :
2 parts (Yutaka Organic Tamari Soy Sauce) :
1 part (Yutaka Cooking Sake) :
Mix all the ingredients in a saucepan on a medium heat.
Storage:
Store in a cool, dry and dark place.
Packaging:
Bottle
Weight:
150ml
Item Code:
YK30850
Country of Origin:
Japan
Distributor:
Tazaki Foods Ltd.,
12 Innova Way,Enfield,
EN3 7FL, U.K.
Return to:
Tazaki Foods Ltd.,
12 Innova Way,Enfield,
EN3 7FL, U.K.
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