Pickled Cucumber(Kyurizuke).
Cucumber slices are pickled with ginger, soy sauce and sesame for a refreshing sweet-and-sour flavour.
Ingredients:
Cucumber (87%), Soy sauce [Water, SOYBEANS, WHEAT, Salt], Salt, Flavour enhancer [Monosodium glutamate], Water, Ginger, SESAME seeds, Acidity regulator [Citric acid], Sugar, Preservative [Potassium sorbate], Sweetener [Steviol glycosides].
Nutrition:
| Serving Size | 1 teaspoons |
|---|---|
| Energy (kcal) | 20.32 kcal |
| Fat | 0 Grams |
| of which: | |
| - Saturates | 0 Grams |
| Carbohydrate | 4.1 Grams |
| of which: | |
| - Sugars | 2 Grams |
| Protein | 0.9 Grams |
| Salt | 2 Grams |
Allergen:
Contains: slices of cucumber and aubergine.
See ingredients in bold.
Features:
Pickle Specialty made of Cucumber.
Popular Japanese side dish
Enjoy with a bed of rice or as a snack with an ice cold beer.
Popular Japanese side dish.
Suitable for Vegans
Usage:
Ideal for a side dish.
Ready to eat.
Preparations:
Serve Japanese kyurizuke pickled cucumber alongside miso soup.
Or enjoy with other pickles as an accompaniment to curries and rice dishes.
Storage:
Store in a cool, dry place. Once opened keep refrigerated and consume within 3 days.
Packaging:
Bottle Jar
Weight:
110g
Item Code:
YK70210
Country of Origin:
Japan
Distributor:
Tazaki Foods Ltd.,
12 Innova Way,Enfield,
EN3 7FL, U.K.
Return to:
Tazaki Foods Ltd.,
12 Innova Way,Enfield,
EN3 7FL, U.K.
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