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Yutaka 100% Natural Traditional Korean Kimchi 215g

Regular price £2.75

Tax included.
100% Natural Traditional Korean Kimchi.

Kimchi (Fermented Cabbage) is the most famous of Korean dishes, enjoyed all over the world for its distinctive flavour.
 
Traditional Korean side dish.

  

Ingredients:

Cabbage (79%), Water, Radish, Garlic, Onion, Red chili pepper powder, Salt, Carrot, Ginger. 

Nutrition:

Typical Values                                 Per 100g

Energy

55kJ/ 13kcal

Fat
of which saturates

<0.1g
0g

Carbohydrate
of which sugars

1.3g
<0.1g

Fibre

3.2g

Protein

<0.1g

Salt

0.6g

 

Allergen: 

See ingredients in bold.

Features:

Made with fermented cabbage, radish, garlic and red chilli.

Ready to use.     
100% natural       
Gluten free
Suitable for vegans

Usage:

Traditional Korean side dish.

Ideal for stews, pancakes and stir-fries.

Preparations:

Perfect as a side dish with rice, or mixed into stews, pancakes or stir-fries.

Recipe:

Kimchi Fried Rice

2 Cups       Left over rice/ rice                                    
120 g          Kimchi     
1 Pc            White Onion “Chop”                                           3 Gloves    Garlic                 
2 Tbsp       Olive oil        
1 Tbsp        Soy sauce         
1 Tbsp        Onion leeks    
1 Tsp           Roasted sesame seeds 
Dash           Salt & Pepper  

Toppings:

Sunny side up egg       
Onion leaks  

Sauté garlic, onion, in olive oil in a pre-heated pan.   
Add rice and season with soy sauce, salt and pepper. Stir-fry.

Add Kimchi and onion leaks and stir-fry for 1 minute.

Add toppings and served.   

Storage:

Store in a cool, dry place.

Once opened keep refrigerated and consume within 4 weeks.

Packaging:

Bottle Jar

Weight:

215g

Country of Origin:

Japan

Distributor:

Tazaki Foods Ltd.,              
12 Innova Way,Enfield, 
EN3 7FL, U.K.

Return to:

Tazaki Foods Ltd.,              
12 Innova Way,Enfield, 
EN3 7FL, U.K.

 

 

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