Yopokki Jjajang Instant Rice Cake.
Yopokki Fried Noodle With Sweet & Spicy Sauce.
A packet of delicious Korean rapokki, with sweet and
spicy sauce, perfect for rice cake lovers out there!
Ingredients:
Wheat Flour 22%, Palm Oil, Tapioca Starch, Salt, Glycerine, Soybean Oil, Water, Lecithin (E322), Glycerin Fatty Acid Ester (E471), Potassium Carbonate (E501), Sodium Carbonate (E500), Disodium Phosphate (E339), Guar Gum (E412), Dextrin (E 1400), Tocoperol, Cyclodextrin (E459), Starch, Riboflavin (E101), Citric Acid (E330), Tea Catechin, Sugar, Red Chili Powder, Tomato Powder,
Monosodium Glutamate (E621), Hydroxypropyl Phosphoric Acid Starch, Maltodextrin (E1400), Welsh Onion, Onion Powder, Garlic Powder, Oleoresin Paprika (E160c), Disodium 5-ribonucleotide (£635), Aspartame (E951).
Rice Cake: Rice 99.1% (Imported Product), Refined Salt (Korea), Citric Acid E330, Grain Alcohol.
Ramen: Wheat Flour (Wheat: Australia), Refined Palm Oil (Palm: Malaysia), Modified Tapioca Starch, Salt, Emulsifier (Soy Lecithin E322), Soybean Oil, Acidity Regulator (Potassium Carbonate E501i), Sodium Carbonate E500i, Sodium Phosphate Dibasic E339ii, Thickener Guar Gum E412, Mixed Tocopherol Powder, Riboflavin, Citric Acid E330, Green Tea Flavour.
Seasoning Powder: Sugar, Chilli Powder (Chilli: China), Tomato Powder (Israel), Refined Salt (Korea), Monosodium L-Glutamate, Modified Starch, Maltodextrin, Dried Green Onion, Onion Powder, Citric Acid Anhydrous, Garlic Powder, Oleoresin Paprika, Disodium 5’ Ribonucleotide, Aspartarme (Contains Phenylalanine).
Nutrition:
| Typical Value | Per 100g |
|---|---|
| Energy | 1416kJ /337kcal |
| Fat | 4.2g |
| Of which Saturates | 1.2g |
| Carbohydrate | 69.6g |
| Of which Sugars | 5.8g |
| Fibre | 0.0g |
| Protein | 5.0g |
| Salt | 2.4g |
Allergen:
See ingredients in bold.
Features:
Instant Rice cake.
Quick and easy to prepare.
Suitable for Vegetarian.
Usage:
Ideal as a snack or meal.
Preparation:
Cooking Instructions:
- Put 500ml of the water, rice cake and sauce into a pan and turn on stove.
- When it starts to boil, add ramen, and keep stirring for 4 more minutes until the sauce thickens.
Tip: According to your taste, you can add cabbage, fish cake, as boiled egg, etc.
CAUTION:
1. Do not eat deoxidizer packed with rice cake.
2. If you smell an unpleasant odor, it will be removed
during the cooking process.
3. Some spots on the surface are part of the rice,
so please eat with confidence.
4. When cooking and eating, please be careful to avoid serious burns.
Storage:
Store in a cool, dry place.
For Best Before End: See packaging.
Packaging:
Packet
Weight:
260g
Item Code:
108067
Country of Origin:
Korea
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