A traditional Chinese yellow cooking wine. Cancels out fishy smells and greasy residue in cooking, while adding a deliciously rich and aromatic flavour to Chinese recipes. Also great to use in other oriental cuisines.
Water, Rice Wine (20%), Cooking Wine (5%) Salt, Flavour Enhancers [ 621), Spices Sulphites Colour (E150a), Flavour Enhancers(E635).
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See ingredients in bold.
Use as a condiment for Chinese dishes.
Suitable for vegetarian.
Use for soup, stir-fries, stews.
Simply Add it to your cooking dish.
Store in cool dry place.
For Best Before End: See Packaging.
Country of Origin:
Interlink Direct Ltd
402-404 Roding Lane South,
Woodford Green, Essex,
IG8 8EY UK
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