WL Mini Latiao Gluten Strips Hot Flavour.
A packet of delicious hot and spicy snack from China!
Made mainly from wheat flour and spicy oil, latiao has an elastic texture and pungent red pepper flavor -- a combination that many find irresistible and that most have something to say about.
Wheat (Gluten) Flour (45%), Soy Oil (Antioxidant (E. 19)), Water, Humectants (E422, E325), Salt, Sugar, Spicy Flavour (Mustard), Cumin, Chilli (0.5%), Sichuan Pepper (0.5%), Soy Dietary Fibre Powder, Yeast Extract, Flavour Enhancers (E621, E645), Sweeteners (E950, E951, E955, E961), Emulsifier (E471), Colour (E160c)
|Typical Value||Per 100g|
|Energy||1016kJ / 243Kcal|
|Of which Saturates||2.7g|
|Of which Sugars||0.6g|
See ingredients in bold.
Latiao (simplified Chinese: 辣条; traditional Chinese: 辣條; lit. 'Spicy stick/spicy strip') is a popular Chinese snack. The main raw materials are wheat flour and chilli. After adding water, sugar, salt, natural pigment surface, the flour is extruded under high temperature then mixed with chili and other seasonings including preservatives whose component matches Chinese food additive standard GB2760.
Ready to eat.
Suitable for vegetarian.
Use as a snack.
Simply eat out from the packet and enjoy.
Store in a cool dry place away from direct sunlight.
For Best Before End: See packaging.
Country of Origin:
Interlink Direct Ltd
402-404 Roding Lane South,
Woodford Green, Essex,
IG8 8EY UK
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