WL Chef Su Hot Pot Flavour Instant Noodle.
Slightly Spicy and Salty Flavour Instant
Noodles.
Ingredients:
Noodle (78%) Base: Wheat Flour, Refined Palm Oil, Tapioca Starch, Salt, Soy Sauce (Water, Soybean, Wheat, Salt), Thickener (E466, E412), Humectant (E452, E451, E339, E450), SesameOil, Acidity Regulator (E501), Antioxidant (E306).
Powder Sachet: Salt, Dehydrated Vegetable (Bok Choy), Flavour Enhancer (E621, E631, E627), Kelp Powder, Acidity Regulator (E331), Flavour.
Paste Sachet: Refined Palm Oil, Soybean Paste (Soybean, Salt), Chilli Paste (Chilli, Salt), Flavour Enhancer (E621), Sesame Oil, Flavour, Licorice Powder, Antioxidant (E306).
Nutrition:
Typical Value | Per 100g |
---|---|
Energy | 2080kJ / 498kcal |
Fat | 28g |
Of which Saturates | 13g |
Carbohydrate | 50g |
Of which Sugars | 1.2g |
Fibre | 0g |
Protein | 9.3g |
Salt | 4g |
Allergen:
Contain Cereals containing gluten, Soybeans, Sesame Seed and their products.
This product may contain Crustaceans, Egg, Fish, Peanuts, Milk (Including Lactose), Celery, Molluscs (including Shellfish) and their products.
See ingredients in bold.
Features:
Spicy and salty Instant Noodle.
Ready in 3-4 minutes.
Usage:
Ideal as a meal.
Preparation:
Soften the noodles in a bowl with 2 cup (about 350cc) of boiling water for 3-4 minutes. Decant the broth into a bowl with soup stock (Small Sachet). Stir the noodle with Jah Jan Paste (Big Sachet) and serve
Storage:
Store in a cool, dry place away from direct sunlight.
For Best Before End: See packaging.
Packaging:
Packet
Weight:
380g
Item Code
N0235
Country of Origin:
Taiwan
Distributor:
JFC UK Limited.,
Unit 17, 7 Premier Park Road, London.
NW10 7NZ., U.K.
Return to:
JFC UK Limited.,
Unit 17, 7 Premier Park Road, London.
NW10 7NZ., U.K.
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