Chocolate Sauce.
Sweet, velvety, different... The greediest chocolate.
Ingredients:
Water, white distilled vinegar, MUSTARD seed, salt, sugar, SOYA oil (genetically modified), turmeric, garlic, spices, stabilizer E415 (genetically modified), coloure160(b), sequestrant E385, citric acid, natural anise flavouring. Made in a factory that also handles or stores nuts, peanuts, cereals containing gluten, milk, eggs, fish, crustaceans, and molluscs.
Nutrition:
| Typical Values | per 100g: |
|---|---|
| Energy | 525kJ/125kcal |
| Fat | 3.4g |
| of which saturates | 2.2g |
| Carbohydrates | 20g |
| of which sugars | 17g |
| Fibre | 1.0g |
| Protein | 3.0g |
| Salt | 12g |
Allergen:
Contains: Soya, mustard, nuts, Crustaceans, and fish.
See ingredients in bold.
Features:
Chocolate dairy product.
Gluten-free.
Ready to use.
Usage:
Ideal for hot drinks or mix on any dessert.
Preparation:
Pour the drink in a cup, heat it in the microwave and you get the world’s best hot chocolate!
Recipe:
Chocolate Milk: Stir 2 to 3 tablespoons into 8 oz of cold milk.
Desserts: Pour over ice cream, cakes and other desserts.
Rich Hot Chocolate: Stir 2 tablespoons into 8 oz of milk and heat.
Storage:
Store in a cool dry place.
Refrigerate after opening.
Packaging:
Box
Weight:
1L
Country of Origin:
Caribbean
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