Icing Sugar.
Made using the juice of the sugarcane plant.
Tate & Lyle® Cane Icing Sugar has a fine, silky texture.
Essential for dusting, glazing or making buttercream.
Ingredients:
Cane Sugar (97%), Maize Starch.
Nutrition:
Typical Value | Per 100g |
---|---|
Energy | 1700kJ / 400kcal |
Fat | 0g |
Of which Saturates | 0g |
Carbohydrate | 99.95g |
Of which Sugars | 99.95g |
Fibre | 0g |
Protein | 0g |
Salt | <0.01g |
Allergen:
See ingredients in bold.
Features:
- CANE SUGAR -
Our sugar is made using the juice of the sugarcane plant.
- SINCE 1878 -
Our passionate team has been producing and packing
high quality sugar on the banks .of the River Thames.
Suitable for Vegetarians; Suitable for Vegans; Kosher.
Usage:
Ideal for baking, dessert, marinade.
Preparation:
Simply add it to you cooking dish.
Can also be use in coffee.
Storage:
Store in a cool, dry place.
For Best Before End: See packaging.
Packaging:
Box
Weight:
500g
Country of Origin:
Uk
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