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Shan Biryani Mix 50g

Regular price £0.99

Tax included.

Biryani Mix.

Shan Biryani  Masala is the best. Shan Biryani Mix consists of a finest selected blend of spices which are perfect and easy to prepare delicious aromatic Perfect Biryani Masala.



Salt, red chiili, tureric, fenugreek seeds, garlic, ginger, cumin, coriander, cinnamon black pepper, cirtic acid, mustard seeds, fenugreek leaves, carom clove, maltodextrin, Hydrolyzed soy, protien, cane sugar, canola oil, silicondioxide.


Typical Value Per 100g
Energy 1220kJ / 290kcal
Fat 10g
Of which Saturates 0g
Carbohydrate 40g
Of which Sugars 20g
Fibre 10g 
Protein 10g 
Salt 16g 


See ingredients in bold.


Shan Biryani Mix helps you in preparing the traditional Biryani at home with the authentic taste and aroma for an ultimate food experience.  
Halal. Suitable for Vegetarians.


Store in a cool and dry place.




1. Heat 1 cup (175ml) cooking oil and fry 3 medium (250g), finely sliced onions until golden. Add 1kg (2.2lbs) meat with bones, divided into small portions (Chicken/Beef/Lamb) and 1 packet Shan Biryani Mix (Disolved in 1/2 cup water), and stir-fry for 5 minutes. Add 1 cup (200g) plain, whipped yoghurt and water (2 cups for Chicken; 4 cups for Beef/Lamb). Cover and cook on low heat until meat is tender.
2. Add 3 medium (250g), diced tomatoes and sti-fry on high heat until the oil begins to separate from the gravy. Then set aside.
3 Separately: Wäsh 3 cups (750g) of Shan Basmati Rice and let it
soak. Boil 15 cups (3 litres) of water and stir in 3 tbsp of Shan Salt and the soaked rice. Boil the rice until ¾th cooked. Remove and drain thoroughly.
4.  Spread half the rice in a pot and pour the meat curry over it. Top with the remaining rice. Sprinkle a pinch of yellow food colour if desired. Spread ½ cup chopped cilantroffresh coriander and ½ cup chopped mint leaves over the rice. Cover and cook on low
heat until the rice is tender (5-10 mins). Mix before serving.

Cooking Tip: Use long grain old basmati rice. Beginners must use parboiled/Sayla' rice. For best results, use meat cuts from the breast and shoulder.

Country of Origin:



Shan Foods (Private) Ltd.,
29, Sector 23 Korangi Industrial Area,
Karachi 74900,





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