Shan Bihari Kabab Mix makes your BBQ platter special as you recreate the ethnically authentic Bihari Kababs at home.
Ingredients:
Coriander, Red Chilli, Paprika, Salt, Ginger, Garlic, Musk Melon, Dehydrated Onion, Long Black Pepper, Carom, Bay Leaf, Black Cumin, Black Pepper, Green Cardamom, Cumin, Dill Seeds, Citric Acid (E330), Maltodextrin, Hydrolyzed Soy Protein, Cane Sugar, Canola Oil, Silicon Dioxide.
Nutrition:
|
||||||
| % Daily Value* | ||||||
| Total Fat | 1 g | 2% | ||||
| Saturated | 0g | 0% | ||||
| Trans | 0g | |||||
| Cholesterol | 0mg | 0% | ||||
| Sodium | 1450 mg | 60% | ||||
| Total Carbohydrate | 3g | 1% | ||||
| Dietary Fibre | 2g | 8% | ||||
| Sugars | 0g | |||||
| Protein | 1g | |||||
| Vitamin A | 2% | |||||
| Vitamin C | 2% | |||||
| Calcium | 2% | |||||
| Iron | 2% | |||||
| Percent Daily Values are based on a 2,000 calorie diet. | ||||||
Package List:
| TYPE | FORMAT | SIZE |
|---|---|---|
| SP | Powder |
50g |
Allergy Advice:
May contain traces of Sulphites, Sesame, Mustard, gluten & Tree Nuts.
No Preservative - No Artificial Food Colour
Halal.
Storage:
Store in a cool and dry place.
Pack Size:
50g
Country of Origin:
Recipe:
Extra Tender BBQ Strips
Ingredients: As per 50g
-
Meat 1 kg
boneless (lamb, beef or chicken) thin long strips or small cubes -
Onions 3 tablespoons
finely crushed -
Ginger Paste 2 tablespoons
Garlic Paste 2 tablespoons -
Plain Yogurt ½ cup
-
whipped
-
Oil/Ghee 3-4 tablespoons
Shan Bihari Kabab Mix 1 packet -
PREPARATIONS:
- Mix Shan Bihari Kabab Mix, fried onions, ginger, garlic, yogurt and ghee/oil. Apply on meat. Set aside for 3-4 hours or overnight.
- Thread meat on skewers and grill on very low heat until the Kababs are well done and brown on all sides. Turn the skewers periodically to grill evenly. If kababs fall, wrap a thread around them.
Serving Suggestions:
Serve with Tamarind chutney and onion rings rinsed in cold water. Note for frying onions: Deep fry the onions in hot oil until golden. Remove from ghee/oil and spread on an absorbent paper. Allow to cool then crush coarsely. Chicken: Use meat on bone for chicken.
Manufacturer:
Karachi 74900,
Pakistan.
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