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Sautao Amoy Flour Vermicelli 300g

Regular price £1.80

Tax included.

Amoy Flour Vermicelli.

Non-fried, Halal - Shandong Halal Certification Service.

Hand Made Amoy Flour Vermicelli.



Wheat Flour, Salt, Water.


Typical Value Per 100g
Energy 1484kJ / 354.5kcal
Fat 1.5g
Of which Saturates 0g
Carbohydrate 72.5g
Of which Sugars 0g
Fibre 0g 
Protein 11.5g 
Salt 2.7g 


Contain: Wheat.  
Including cereal with gluten.    
May contain traces of soybean.
See ingredients in bold.


Suitable for vegetarian.  


Ideal for soup.


Stir with chopsticks
Ready to serve.

Put one bundle of noodles into boiling water, stir it well with chopsticks, cook for about 1-2 minutes. Remove the noodles from the pot, drain away the water and set aside.

Noodles in soup: Add with soup base and subsidiary food, ready to serve.
Noodles for stir-frying: Stir-fry the noodles with subsidiary food, ready to serve.

Cooking tips:
Sufficient water is prepared.
Noodles should only be added when the water is fully-boiled.
Extra addition of meat and vegetables are suggested for palatable enhancement.
Due to difference in specifications of cooking utensils, the cooking time may vary.



Store in cool dry place.
For Best Before End: See Packaging.





Product Code:


Country of Origin:





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