Thyme is a perennial herb and is a relative of oregano. It originated in the Mediterranean region and is used as a flavouring agent mostly in European dishes. Thyme has powerful anti-bacterial properties and is also used as a medicinal herb. It has a very peculiar taste that is both minty and peppery. In fact, the fact that thyme balances so well between spiciness and sweetness is what makes it such an indispensable element from your spice rack. Pegasus Thyme pairs well with meat and tomatoes and is an essential ingredient of British dishes like lentil and split pea soup.
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See ingredients in bold.
Use thyme to season vegetables, meat, poultry and fish dishes, soups and cream sauces. Substitute one
tablespoon of fresh thyme for one teaspoon of Pegasus Thyme. Before adding to your cooking, crush the thyme between your fingers to Increase the herbs flavour.
Ideal for stir-fries, sauce, soup, marinade.
Simply sprinkle it to you cooking dish.
Store in a cool, dry place.
For Best Before End: See packaging.
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