Ground White Pepper.
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Pegasus work directly with local farmers across over 40 countries to ensure our ingredients are of the highest quality. Carefully selecting the best spots to grow our herbs and spices around the world allows us to guarantee intense flavours, vibrant colours and powerful aromas.
Ingredients:
Ground Garlic.
Nutrition:
| Typical Value | Per 100g |
|---|---|
| Energy | 0kJ / 0kcal |
| Fat | 0g |
| Of which Saturates | 0g |
| Carbohydrate | 0g |
| Of which Sugars | 0g |
| Fibre | 0g |
| Protein | 0g |
| Salt | 0g |
Allergen:
See ingredients in bold.
Features:
White pepper is milder in flavour than black pepper. Use it in lighter color sauces where the appearance
of black specks of pepper would stand out. Sprinkle it over vegetables, soups and stews. For a more sublle
lose of pepper, substitute white pepper for black pepper.
Usage:
Ideal for stir-fries, sauce, soup, marinade.
Preparation:
Simply sprinkle it to you cooking dish.
Storage:
Store in a cool, dry place.
For Best Before End: See packaging.
Packaging:
Cylinder
Weight:
25g
Country of Origin:
Uk
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