Spicy noodle soup with taste of mushrooms, carrots, red peppers and onion.
Instant noodles are easy to make!
• Add the ramen to a bowl with boiling water.
• Add the soup and extra soup sachets, wait 3-5 minutes.
• For extra flavour, try adding vegetables meat and egg.
Ingredients:
Noodles (89%): Wheat Flour, Potato Starch, Palm Oil, Salt, Acidity Regulators (E501, E500, E339), Antioxidant (E306), Emulsifier (E322) (Contains Soy), Green Tea Extract, Colour (E101).
Seasoning Powder (9%): Seasoning (Hydrolysed Vegetable Protein (Soy, Corn), Maltodextrin, Salt, Sugar, Red Chilli Pepper, Fish, Wheat), Spices (Maltodextrin, Glucose, Red Chilli Pepper, Corn Flour, Black Pepper, Chilli Extract), Salt, Flavour Enhancers (E621, E627, E631), Sugar, Shiitake, Anti-Caking (E551).
Vegetable Mushroom Flakes (2%): Pak-Choi, Textured Vegetable Protein (Soy, Wheat Gluten), Carrot, Onion, Shiitake, Red Chilli Pepper.
| Energy | 1795kj/426kcal |
|---|---|
| Fat | 14g |
| of Which Saturates | 6.7g |
| Carbohydrate | 67g |
| of which sugars | 3.7g |
| Fibre | No |
| Protein | 8.1g |
| Salt | 3.2g |
Product of Korea.
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