Savour the crisp bite of shrimp in sumptuously spicy instant noodles.
Spice and seafood lovers can enjoy a hearty fill of their favourite pungent flavours in minutes with this succulent, toasty serving of spicy shrimp noodle soup.
Ingredients:
Noodles: Wheat Flour (60.4%), Potato Starch, Palm Oil, Salt.
Flavour Sachet: Shrimp Seasoning (2.41%), Salt.flavour Enhancer (631), Cuttlefish Seasoning, Sugar, Spices, Soy Sauce Powder, Paprika Powder, Hot Seasoning, Fried Pepper Paste Powder, Corn Flour.
Vegetables: Fish Flake, Fish Flake (Shrimp Flavoured), Dried Green Onion, Dried Seaweed, Dried Shrimp (0.52%), Dried Carrot.
Nutrition:
Per 100g:
• Energy: 1743 kJ/414kcal
• Fat: 12.0g
(of which Saturates: 5.9g)
• Carbohydrate: 68.0g
(of which Sugars: 3.2g)
• Protein: 8.4g
• Salt: 3.7g
Allergen:
See ingredients in bold.
Features & details
Korean style prawn instantaneous noodles.
Quick and easy to prepare.
Ideal for eating on the go or at work.
Preparations:
Peel back the lid and remove any sachets. Add boiling water up to the inner line. Add the soup sachet and wait 3-5 minutes. Stir well and serve.
For extra flavour, try adding vegetables, shrimp tempura and egg.
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