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Morita Sashimi Tamari Soy Sauce 1.8L

Regular price £18.99

Tax included.

Tamari soy sauce that values the original colour and taste of the tamari without adding any extra flavour. Using carefully selected soybeans as the main ingredient, it has a deep taste that has been carefully aged.

It is more unique that traditional soy sauce as it is thicker, darker in color, and has a richer and delectable taste.

 

Ingredients:

Water, Defatted Soybean (18%), Salt, Wheat (Gluten), Glucose Syrup, Fructose Syrup, Colours: E150a, Sugar, Flavor Enhancer: E621, Preservative: E211, Sweetener: Liquorice

Nutrition:      

Typical Value Per 100g
Energy 393kJ / 94kcal
Fat 0.3g 
Of which Saturates 0g
Carbohydrate 13.6g
Of which Sugars 3g
Fibre 0g 
Protein 9.9g
Salt 17.1g 

Allergen:

Contains Soy, Gluten.
See ingredients in bold.

Features: 

Best suited for Sashimi, Sushi, and other grilled dishes. 

It also tastes more balanced and less salty which makes it suitable for both cooking and as a condiment that enhances any dish.
Tamari", meaning creamy in Japanese, would make stand out the taste of Sashimi with dark colour and taste.

Usage:

Ideal for dishes such as sashimi, simmered dishes and roasted dishes that you want to give more gloss and richness than usual.

Add to cooking or use as a condiment to enhance flavour.

Preparation:

Ready to use. Just add it to your cooking dishes.

Storage:

Keep in a cool, dry place. Away from direct sunlight.  
Once opened, keep refrigerated.

Packaging:

Pet Bottle

Weight:

1.8L

Country of Origin:

Japan

 

 


 

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