Ponzu.
Citrus seasoned soy sauce.
This ponzu contains freshly squeezed sudachi and yuzu citrus fruits, as well as soy sauce and dashi (soup stock) made from bonito flakes. It is not heated, so you can fully enjoy the fresh taste of the citrus juices. It can be used as a dipping sauce for shabu-shabu, on barbecue, or as a dressing or as glaze or marinade.
Ingredients:
Soy Sauce (Defatted Soybean, Wheat, Salt) (48%), Water, Brewed Vinegar (Sugar Cane), Glucose Fructose Syrup, Yuzu Juice, Sudachi (Japanese Citrus) Juice, Mirin (Sticky Rice, Rice Koji, Fermented Alcohol (Sugar Cane), Glucose Syrup (Corn, Potato)).
Nutrition:
| Typical Value | Per 100g |
|---|---|
| Energy | 206kJ / 49kcal |
| Fat | 0g |
| Of which Saturates | 0g |
| Carbohydrate | 8.0g |
| Of which Sugars | 5.7g |
| Fibre | 0g |
| Protein | 4.0g |
| Salt | 8.6g |
Allergen:
Contain: Soy, Wheat.
See ingredients in bold.
Features:
Citrus seasoned soy sauce.
Suitable for vegetarian.
Usage:
Ideal for marinade, dressing, dipping, glaze.
Preparation:
Ready to use.
Add the volume required for your cooking dishes.
. Use with seafood, grilled meats and vegetables, or as a dipping sauce.
•Mix with your favourite oil for a delicious salad dressing.
Storage:
Please store away from direct sunlight, heat, moisture and strong odor.
For Best Before End: See packaging.
Packaging:
Bottle
Weight:
340ml
Item Code:
B2194
Country of Origin:
Japan
Distributor:
JFC UK Limited
Unit 17, 7 Premier Park Road, London, UK.
NW10 7NZ.
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