Monika Bagoong Alamang - Salted Shrimp Bagoong 340g.
Used in Filipino cuisine as a savoury accompaniment with fruit or added to stir-fry dishes.
Before opening store in a cool dry place. Refrigerate after opening and consume within 14 days.
Ingredients: Shrimp Fry (60%), Water, Sugar, Salt, Vinegar, Flavor Enhancer (E-621) and Preservative (E202)
Net Weight: 340g
Shipping Weight: 680g