Hot & Sour Soup Hongkong Style Mix.
Make a delicious Chinese soup in minutes! Simply add this hot and sour soup base mix to boiling water, top with your choice of meat and/or vegetables such as enoki mushrooms and spring onions, then simmer for a few minutes before serving.
Flavour Enhancer (E621, E635), Salt, Sugar, Spices (Sulphites), Corn Starch, Maltodextrin, Soya Protein, Soy Oil, Chicken Powder, Vinegar, Onion, Black Pepper, Mushroom, Black Fungus, Parsley, Carrot, Flavourings, Yeast Extract, Acid (E330, E296), Acidity Regulator (E262), Colour (E150a), Anti-caking Agent (E551).
|Typical Value||Per 100g|
|Energy||138kJ / 59Kcal|
|Of which Saturates||0g|
|Of which Sugars||9g|
See ingredients in bold.
Ready to use.
Suitable for vegetarian.
Use for soup.
Add content with 600ml of water and bring to boil.
Keep in a dry, cool place.
For Best Before End: See packaging.
Country of Origin:
Star Oriental Trading Ltd.
Unit D, Centurion Park,
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