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MAK Master Kong Instant Bowl Noodle Roasted Beef flavour 113g

Regular price £1.98

Tax included.

Instant Bowl Noodle Roasted Beef flavour.

A Bowl of noodle in beef flavour. 



NOODLES: Wheat Flour (71%), Refined Palm Oil Starch, Thickening Agent (E1420), Salt, Wheat Gluten, Acidity Regulator (E501i, E500i), Bulking Agents (E452i, E339i, E451i, E450iii), Flavor Agent (E621), Flavour Enhance (E635), Thickening Agent (Soy Protein Isolate, E415, E401, Edible Corn Starch, Konjac Powder, Egg Powder), Stabilizing Agent (E466) Coloring Agent (101(i), Antioxidant (E307).

SAUCE PACKAGE: Refined Palm Oil, Spring Onion, Garlic, Beef, Salt, Ginger, Monosodium Glutamate, Chili, Antioxidant (E307).

SEASONING PACKAGE: Salt, Monosodium Glutamate, Maltodextrin, Spices, Sugar, Edible Essence, Yeast Extract, Flavour Enhancer (E635), Colouring Agent (150a). 

DEHYDRATEDVEGETABLE PACKAGE: Dehydrated Vegetable (Dehydrated Cabbage, Dehydraled Carrot, Dehydrated Spring Onion), Dehydrated Meat, Seasoning Egg Grain (Egg Powder, Starch, Sugar, Corn Oil, Salt, Emulsifier (E420 (ii)), Bulking Agents (E451i, E450iii, E452i), Coloring Agent (E160a),  Antioxidant (E307)). 


Typical Value Per 100g
Energy 1935kJ / 462.3Kcal
Fat 25.5g
Of which Saturates 0g
Carbohydrate 51.1g
Of which Sugars 1.8g
Fibre 0g 
Protein 7.2g
Salt 2.356g



Contain: Wheat, Soybean, Egg.
May Contain Seafood, Milk, Nuts and Sesame.  
See ingredients in bold.


Ready to use.


Use as a meal.


Cooking Instructions:

  1. Boil 620ml of water in a pot.
  2. Once boiled, add the noodle and dried vegetable pack into the pot for 1 minute then sir.
  3. Cook for another 2 minutes. Turn off the heat and add the soup pack.
  4. Stir well and serve. 


Keep in a dry, cool place. 
For Best Before End: See packaging.





Item Code:


Country of Origin:



Star Oriental Trading Ltd.  
Unit D, Centurion Park,   
Southhampton, UK    
SO18 1UB



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