Lee Kum Kee (LKK) sweet and sour sauce is a ready-to-use sauce with no artificial colouring. The fruity and tangy flavours will enhance any sweet and sour dish. It's also good as a dipping sauce.
It allows you to make sweet and sour Chinese dishes quickly and easily at home. Made from pineapple juice and tomato paste, the sauce has a sweet, fruity tanginess. Use it to create Chinese restaurant favourites like sweet and sour pork, a Cantonese classic, or sweet and sour prawns.
It also works well as a dipping sauce - try pairing it with freshly-fried spring rolls, fried chicken or deep-fried, crispy wontons.
Ingredients:
Water, Sugar, Corn Syrup Powder, Concentrated Pineapple Juice (7%), Tomato Paste (4%), Modified Corn Starch, Acid (E260), Salt, Colours (E160c, E160a), Stabiliser (E415) (Soybean, Wheat).
Features & details
- Ready-to-use sauce
- No artificial colouring
- Fruity and tangy flavour
- Enhance any sweet and sour dish
Storage:
Store in a Cool, dry place. Avoid direct sunlight. Refrigerate after opening.
Best Before: See Cap for Date
Distributor:
Chadha Oriental Foods Ltd.,
Welwyn Garden City,
Hertfordshire,
AL7 1HT,
England.
Distributor:
Chadha Oriental Foods Ltd.,
Welwyn Garden City,
Hertfordshire,
AL7 1HT,
England.
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