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Lee Kum Kee Gluten Free Light Soy Sauce 250ml

Regular price £2.00

Tax included.

Lee Kum Kee (LKK) Gluten Free Light Soy Sauce is a naturally brewed, no preservatives added soy sauce made with non-GM soybeans. This is a special gluten-free version but provide you the same rice soy flavour and aroma which will delicately enhance the "taste" of any dish. 

This is a special gluten-free version but provide you the same rice soy flavour and aroma which will delicately enhance the "taste" of any dish.

Product of China.


Ingredients:

Water, Soybean 20%, Salt, Sugar, Corn Starch

No MSG added

No Colouring added

No Preservations added

Allergens: 

Contains Soybeans

Lifestyle:

Suitable for vegans

Storage:

Store in cool, dry place. 

Distributor:

Chadha Oriental Foods Ltd.,
Welwyn Garden City,
Hertfordshire,
AL7 1HT,
England.

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