Lao Gan Ma Chicken Flavour Chilli Oil With Tofu.
Chicken Flavour Chilli Oil with Tofu is a chilli sauce variety from Chinese food brand LaoGanMa in a 280g bottle. This is a non-vegetarian product from the brand. Chilli pepper infused soybean oilis the base component of this soy sauce.
Tapioca Starch 42%, Water, Corn Starch, Colour (Sulphite Ammonia Caramel), Thickener (E412), Preservatives (E262), Flavouring
|138kJ / 59Kcal
|Of which Saturates
|Of which Sugars
See ingredients in bold.
WFY Tapioca Pearl is about the size of small marbles and has a distinctively chewy texture. The texture is very similar to Japanese mochi or gummy bears. Tapioca is the foundation for a bubble tea drink. It is ideal for use in desserts and making bubble tea.
Suitable for vegetarian.
Ideal for dessert, bubble tea.
Preparation:Boil for 5 minutes.
2. Add tapioca slowly into boiling pot and stir lightly.
3. Wait until tapioca floats to water surface. Cover pot. Cook in medium heat for 2-3 minutes.
4. Turn off heat and simmer another 2-3 minutes (adjust time to soften tapioca to personal tastes.
5. Scoop out tapioca into dry bowl and mix in sugar or honey.
Store in a cool dry place.
For Best Before End: See packaging.
LGM005 - SO
Country of Origin:
Interlink Direct Ltd
402-404 Roding Lane South,
Woodford Green, Essex,
IG8 8EY UK
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