KLKW Sweet Potato Noodle (Round).
No artificial colour.
Sweet potato starch, Water.
|Typical Value||Per 100g|
|Energy||1436kJ / 342Kcal|
|Of which Saturates||0g|
|Of which Sugars||0g|
See ingredients in bold.
Suitable for vegetarian.
Use for salad, stir-fries, soup.
凉拌粉丝 Noodle Salad (Japchae)
Cook the noodles in plenty of boiling water for 10-15 minutes. Drain and rinse with cold water. Add the noodles and vegetables and cooked meat and seasoning sauce in large pan, Toss everything to incorporate the sauce, then ready to serve.
炒粉丝 Stir Fry Noodles
Cook the noodles in plenty of boiling water for 10-15 minutes. Drain and rinse with cold Water. Stir fry meat and vegetables in large Pan until medium well, add in the noodles and seasoning, mix everything well to incorporate the sauce, then ready to serve.
粉丝汤 Noodle Soup
Cook the noodles in a plenty of boiling water for 10-15 minutes. Drain and rinse with cold water. Set aside. Add water, chicken broth, vegetables and meat in a sauce pan, bring to boil, add in the noodle, bring to boit again add seasoning to taste, then ready to serve.
Keep in a dry, cool place.
For Best Before End: See packaging.
Country of Origin:
Star Oriental Trading Ltd.
Unit D, Centurion Park,
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