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Outdated: Jell-O Fruit Punch Gelatin 85g (BBD: 01-‘23)

Sale price £0.50 Regular price £1.95

Tax included.

Fruit Punch Gelatin.

Jell-O Cherry Instant Gelatin Mix is an easy to make cherry flavoured dessert. Perfect for cooling off on a hot day, this mouthwatering treat delivers the classic refreshingly sweet cherry taste you know and love.

   

Ingredients:

Sugar, Gelatin, Adipic Acid, Contain Less than 2% of natural and artificial flavour, Sodium Citrate, Disodium Phosphate, Fumaric Acid, Red 40, Yelliw 5, Blue 1.

Nutrition:         

Typical Value Per 100g
Energy 0kJ / 0kcal
Fat 0g 
Of which Saturates 0g
Carbohydrate 0g
Of which Sugars 0g
Fibre 0g 
Protein 0g
Salt 0g 

 

Allergen:

Contain: Sesame.
See ingredients in bold.

Features: 

The most popular gelatin product available on the shelves in the United States, Jell-O comes in a powder form.

Jell-O is quick and easy to make with a cup of hot water and a cup of cold water.

Refreshing strawberry taste.  
Only 80 calories per serving; naturally fat-free.  
Makes a delicious dessert; just add water and allow to set.  
Suitable for vegetarian.

Usage:

Ideal as a dessert.

Preparation: 

•1 CUP BOILING WATER
•1 CUP COLD WATER

Add boiling water to gelatin mix; stir 2 minutes until completely dissolved.

Stir in cold water. Refrigerate 4 hours or until firm. Makes 4(1/2 cup) serving.

Speed-Set Method: DISSOLVE gelatin mix in 3/4 cup boiling water. ADD ice to
1/2 cup cold water to make 1-1/4 cups. Stir into gelatin until slightly thickened.
Remove any unmelted ice. REFRIGERATE 30 to 90 min. or until firm.

Storage:

Store at a cool temperature.
For Best Before End: See packaging.

Packaging:

Box

Weight:

85g

Country of Origin:

USA






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