Stir-fry seasoning sauce made from selected soybeans, salt and sugar. Sprinkle a few drops overall Thai dishes for great flavour and rest assured this is a premium product made using the natural fermentation method in a modern facility. It can be used as a dipping sauce for your dishes such as vegetable dumplings.
Water 55.5%, Sugar 16%, Salt 12%, Fructose Syrup 10%, Thickener: Modified Tapioca Starch (E1442) 4%, Food Acid: Citric Acid (E330) 1%, Flavour Enhancer: Monosodium Glutamate (E621) 1%, Oyster (Molluscs) Extract 0.1%, Natural Colour: Caramel Colour (E150c) 0.1%, Stabilizer: Xantham Gum (E415) 0.1%, Flavouring: Oyster (Molluscs)Flavour 0.1%, Preservative: Sodium Benzoate (E211) 0.1%.
|Typical Value||Per 100g|
|Energy||485kJ / 116kcal|
|Of which Saturates||0g|
|Of which Sugars||22.0g|
See ingredients in bold.
Manufactured by Yan Wal Yun, a family owned company, Healthy Boy is synonymous with excellence – all credit to the family’s natural fermentation skills passed down from generation to generation.
Suitable for vegetarian.
Ideal for stir-fries, sautéing, soup, marinade.
Simply add a few drops when cooking or serve as a dipping sauce. It will enhance the taste of meat and vegetables of your choice.
Store in a Cool, Dry place.
Once opened, keep frigerated.
For Best Before End: See packaging.
HBBS700 - UNS
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