Healthy Boy Brand Mushroom Vegetarian Sauce.
Made from selected mushrooms, Healthy Boy Mushroom Vegetarian Stir-Fry sauce enhances not only fragrance but also flavours of your favourite dishes.
Ingredients:
Water 50.9%, Soy Sauce (Salt, Water, Soybean, Wheat Flour) 20%, Mushroom Extract 10%, Sugar 8%, Salt 5%, Glucose Syrup 4%, Flavour Enhancer: Monosodium Glutamate (E621) 1%, Thickener: Modified Corn Starch (E1422) 1%, Preservative: Sodium Benzoate (E211) 0.1%.
Nutrition:
| Typical Value | Per 100g |
|---|---|
| Energy | 322kJ / 77kcal |
| Fat | 0g |
| Of which Saturates | 0g |
| Carbohydrate | 16.7g |
| Of which Sugars | 11g |
| Fibre | 0g |
| Protein | 2.4g |
| Salt | 8.2g |
Allergen:
See ingredients in bold.
Features:
No 3 MCPD, No MSG, No Preservative, No Artificial Colour, Naturally Fermented.
Usage:
Ideal for stir-fry, soup, stews, dipping, marinade.
Preparation:
Ready to use.
Storage:
Store in a cool, dry place.
Close the cap after opening and keep refrigerated. Avoid heat and sunlight. Protein sediments and change in colour or texture (separated layers) are natural and harmless.
For Best Before End: See packaging.
Packaging:
Bottle
Weight:
300ml/350g
Item Code:
HBBMV350
Country of Origin:
Thailand
Manufacturer:
YAN WAL YUN CO.LTD.
12/8 Mo0 6, Rama 2 Rd., Thachin,
Mueang Samut Sakhon 74000
Thailand.
Distributor:
Unisnacks Europe Limited,
PO Box 477, Hertfordshire, AL7 9GA
United Kingdom
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