Goldfish Madras Original Curry Sauce Concentrate is a full flavoured sauce using a traditional blend of Madras spices. It is used to create a richer and more aromatic curry sauce. This curry sauce concentrate is ideal for making a traditional curry dishes that are very delicious tasty and easy to make. Available in 405 g.
WHEAT Flour, Vegetable Oil (100% Rapeseed Oil), Palm Oil, Curry Powder 11% (Coriander, Turmeric, Fennel Seed, Cumin, Fenugreek Seed, MUSTARD Seed, Salt, Garlic Powder, Chilli Powder, Black Pepper), Salt, Water, Flavour Enhancer (Monosodium Glutamene), Onion Powder, Coconut Cream 1.5%, Spice 1%, Onion Powder.
Add 100 g concentrate to 300 g hot water to make two servings. Dissolve thoroughly, bring to the boil, stir and simmer. The sauce is now ready.