Golden Calf Jasmine Rice AAA.
Premium Jasmin fragrant rice.
100% Natural Rice.
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See ingredients in bold.
Jasmin Rice is moist and soft in texture when cooked, with a slightly sweet flavour. It’s fragrance, reminiscent of Pandan and popcorn, results from the rice plant’s natural production of aroma compounds.
Suitable for vegetarian.
Ideal for steaming, stir-fry.
- Rinse rice with water once or twice before cooking.
- Put in 1-2 cups of water into a heavy saucepan and bring to boil.
- Stir in 1 cup of rice.
- Cover, lower heat and simmer for 18-20 minutes.
- Remove from heat, cover and leave to stand for 5 minutes.
- For softer rice, add more water and simmer for longer.
Store in a cool, dry place.
For Best Before End: See packaging.
Country of Origin:
Carron Contracts Limited T/A Echeteras
2 Braes O Yelts Drive,
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