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Filippo Berio Classic Pesto 190g

Regular price £2.30

Tax included.

Classic Pesto.

Made with freshly picked Ligurian Basil, crushed pine kernels, fine Grana Padano cheese and Filippo Berio Extra Virgin Olive Oil, our traditional green pesto is sublime stirred into pasta sprinkled with parmesan.

    

Ingredients:

Italian Basil (36%), Olive Oil (20%), Sunflower Oil, Grana Padano Cheese (Milk), Cashew Nuts, Extra Virgin Olive Oil, Potato Flakes, Salt, Sugar, Pecorino Romano Cheese (from Ewe's Milk), Pine Nuts, Garlic, Acidity Regulator (Glucono Delta Lactone), Made with Italian Basil and other ingredients of European and non European origin

Nutrition:  

Typical Value Per 100g
Energy 1897kJ / 460kcal
Fat 46g 
Of which Saturates 4.1g
Carbohydrate 5.5g
Of which Sugars 2.4g
Fibre 0g 
Protein 5.3g 
Salt 2.7g 


Allergen:

Contains Cashew Nuts, Contains Milk.
See ingredients in bold.

Features: 

Produced in Liguria, the home of Pesto, this versatile classic is bursting with the taste of Italian basil.
Made with Italian basil, Non-vegetarian cheese

Usage:

Ideal for frying, Sautéing, marinade, and dressing.

Preparation:

Shake well before use.

For 4 servings, stir a jar of Filippo Berio Classic Pesto into 500g of freshly cooked pasta.

Storage:

Ambient. Refrigerate once opened and use within two weeks.
For Best Before End: See packaging.

Packaging:

Jar

Weight:

190g

Country of Origin:

Italy

Manufacturer:

Salov S.p.A.,
Via Montramito 1600,
55040 Massarosa (Lucca),
Italy.

Return To:

www.filippoberio.com




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