Coconut Chutney Powder.
South Indian food has earned much fame across the globe, particularly for scrumptious dishes. Coconut Chutney podi is a spiced coconut powder served as condiment with idli, Dosa and upma . The spice powder is made with roasted coconut with handpicked spices and is always there in most South Indian households to serve with their usual breakfast.
Ingredients:
Coconut, Urad Dal, Onion, Ginger, Salt, Kashmiri Chilli Powder. Pepper Powder, Curry leaf, Chilli Powder
Nutrition:
Typical Value | Per 100g |
---|---|
Energy | 60kJ / 9kcal |
Fat | 1g |
Of which Saturates | 0g |
Carbohydrate | 12g |
Of which Sugars | 5g |
Fibre | 2g |
Protein | 1g |
Salt | 961mg |
Allergen:
Contain: Sesame Oil & Mustard.
See ingredients in bold.
Features:
The Eastern Coconut Chutney Powder can be used in Southeast Asian and other cuisines. This coconut chutney powder packs a punch not only in the taste, but in nutrition as well.
Coconut Chutney is made from fresh coconut or coconut powder and flavored with chilies, onions, curd and a tempering of fresh curry leaves.
Usage:
Ideal accompaniment for your delicious breakfast recipes
Preparation:
Just add it to your dish.
Storage:
Store in a cool, dry place.
For Best Before End: See packaging.
Packaging:
Jar
Weight:
400g
Country of Origin:
India
Distributor:
Delight Foods UK Ltd.
Grosvenor Road Aston, Birmingham.
B6 7LZ
Return to:
Delight Foods UK Ltd.
Grosvenor Road Aston, Birmingham.
B6 7LZ
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