Aragostine White Chocolate.
Diforti’s Handmade Aragostine with White Chocolate Cream.
One of our most popular Italian pastries, these crunchy treats get their name from their lobster tail shape. We fill them with a luxurious white chocolate cream, and we dust each piece with icing sugar as a finishing touch.
This authentic Italian food delicacy is best enjoyed alongside a hot cup of tea or your favourite variety of coffee. It’s the perfect treat, no matter the occasion.
Ingredients:
Pastry (54%): WHEAT Flour, Water, Margarine (Refined Vegetable Oils and Fats (Palm, Sunflower, SOYA in Variable Proportions) Flavourings), EGGS, Sugar, Salt, Vanilla Flavouring.
White Chocolate Flavoured Filling Cream (44%): Sugar Vegetable Oils (Sunflower, Palm), Skimmed MILK Powder, Whey Powder (MILK), Lactose (MILK), Emulsifier: SOYA Lecithin; Flavourings.
Decoration (2%): Dextrose, WHEAT Starch, Vegetable Fats (Palm, Coconut), Vanillin.
Allergen:
For allergens, including cereals containing gluten.
May also contain NUTS.
See ingredients in bold.
Features:
Flaky Pastry filled with white chocolate Crea dusted with icing sugar.
Made by hand to be savoured slowly.
Ready to eat.
Suitable for vegetarian.
Usage:
Ideal as a snack.
Preparations:
Simply open and enjoy.
Storage:
Ambient.
These pastries DO NOT require refrigeration. Once opened, please keep in a sealed container and they will keep fresh for up to 1 week.
For Best Before End: See packing.
Packaging:
Tub
Weight:
150g
Item Code:
DIF-IP-14
Country of Origin:
Italy
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