Used in Filipino cuisine as a savoury accompaniment with fruit or added to stir-fry dishes.
Country of Origin:
Philippines
Ingredients:
Shrimp (50%), Vegetable Oil (Corn), Cane Vinegar, Salt, Sugar, Garlic, Onion, Chilli (1%), Flavour Enhancer E-621
Allergy information:
Shrimp
Storage:
Before opening store in a cool dry place, refrigerate after opening and use within days.
Brand:
Dagupan
Preparation:
Pre-heat before serving