Tahini Pulped Sesame Seeds.
Tahini is a paste made from roasted pulped sesame seeds.
Foods of the sun.
Ingredients:
Roasted Pulped Sesame Seeds.
Nutrition:
| Typical Value | Per 100g |
|---|---|
| Energy | 2723kJ / 659kcal |
| Fat | 58.2g |
| Of which Saturates | 9.5g |
| Carbohydrate | 1.9g |
| Of which Sugars | 1.7g |
| Fibre | 10.0g |
| Protein | 26.9g |
| Salt | 0.0g |
Allergen:
Contain: Sesame.
See ingredients in bold.
Features:
Suitable for vegetarian.
Usage:
Ideal for marinade, stews, stir-fry, dipping.
Preparation:
Houmus:
Place 300g cooked Cypressa chick peas into a food processor and blend in 115g of Cypressa tahini until a smooth paste is formed. Add Cypressa olive oil, Cypressa lemon juice and garlic to taste. Before serving garnish with paprika, chilli powder or parsley.
Tahinosalata: Empty one half of a jar (150g) of Cypressa tahini into a food processor add 70g Cypressa lemon juice and 30g Cypressa olive oil and mix until smooth, adding water for required consistency. Add garlic and parsley to taste.
Storage:
Store at a cool temperature.
Consume within one month of opening.
For Best Before End: See packaging.
Packaging:
Jar
Weight:
300g
Country of Origin:
Greece
Manufacturer:
Katsouris Brothers Ltd.,
100 Queensbury Road,
Wembley,
Middlesex,
HA0 1QG,
London,
UK.
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