Lingham's Ginger Chilli Sauce is a mild piquant relish and is specially good for roast and cold meat, steaks, cutlets, chops, fish, oyster cocktails, gravies, game, soups, salad and cheese. It is made from 100% fresh red chillies, garlic, sugar, vinegar and salt and does not contain any preservatives, tomato pastes or purees, added or artificial flavours, colouring matter, bulking material or food conditioners. For a Spicy Ketchup, combine 6 ozs of your usual ketchup with 1 oz of Lingham's Ginger Chilli Sauce. Or make your own spicy salad dressing by stirring 1 tsp of Lingham's Ginger Chilli Sauce into 3 tsps mayonnaise or Thousand Island dressing. Made in Malaysia. Halal. Vegetarian society approved.
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