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Flying Goose Sriracha Hot Chilli Sauce 730ml

Regular price £5.95

Tax included.

Sriracha Hot Chilli Sauce. 

Flying Goose Sriracha is the world's favourite brand of Thai Sriracha hot chilli sauces, made from sun-dried chillies, garlic and distilled vinegar. The hot Sriracha sauce  -named after the coastal Thai city, Si Racha - has a distinctively hot-sweet-sour Thai flavour.

Sriracha is a type of hot sauce or chilli sauce made from a paste of chilli peppers, distilled vinegar, garlic, sugar, and salt.

   

Ingredients:

Chilli (61%), Sugar, Water, Salt, Garlic, Flavour Enhancer: Monosodium Glutamate, Stabiliser: Xanthan Gum Acidity regulator: Acetic Acid, Citric Acid; Preservative: Potassium Sorbate.

Nutrition:       

Typical Value Per 100g
Energy 585kJ / 139kcal
Fat 1.2g 
Of which Saturates 0.2g
Carbohydrate 28g
Of which Sugars 22g
Fibre 0g 
Protein 2.3g 
Salt 7.3g 

Allergen:

May contain traces: Soy and Mustard.  
See ingredients in bold.

Features: 

Sriracha chilli sauce is often paired with seafood dishes, and is also delicious in a pork bahn mi or  with Chinese steamed buns. Stir Flying Goose Sriracha chilli sauce through a little mayonnaise to serve with crab or prawns. Also try adding a bit of Sriracha sauce to stir fries, or meat marinades – or even in a bloody Mary, for a fiery little pick-me-up!

Suitable for vegetarian.

Usage:

Ideal for marinating, stir-fries, dipping, soup.

Preparation:

Ready to use.

Storage:

Store in a cool, dry place.   
Keep refrigerated after opening and consume within 8weeks or by best before end of date.
For Best Before End: See packaging.

Packaging:

Pet Bottle

Weight:

730ml

Country of Origin:

Thailand

Manufacturer:

Exotic Food PCL.  
Rayong, Thailand.




 

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