Extra Thick Cream.
Sterilised Cream. Thick, creamy, and great for whipping.
A versatile topping or filling for so many desserts.
56% less fat than double cream
Carnation® Extra Thick Cream is a deliciously creamy dessert topping and filling that contains less than half of the fat of double cream! Whip it up to make a delicious whipped cream filling or use it straight from the can as a topping for scones or crumbles. We make this wonderfully thick Carnation® cream to be extra versatile, too. You can cook with it, bake with it, or spoon it onto desserts as a topping. It's so easy to use! There's nothing like a fresh scone with strawberries and cream and with a can of our Carnation® cream on hand, you'll be ready any time to top all the tasty bakes from your oven!
Established in 1899, Carnation® has a great heritage. Today Carnation®'s aim is to make home baking easier for everyone. There's a recipe for everyone and every occasion. For more information and hundreds of great-tasting recipes, visit us at www.carnation.co.uk! If you enjoy Carnation® Extra Thick Cream, why not try our Evaporated Milk? Delicious for topping or baking!
Cream (from Milk), Stabiliser: Sodium Citrate.
|975kJ / 236kcal
|Of which Saturates
|Of which Sugars
See ingredients in bold.
Carnation® Extra Thick Cream is a deliciously creamy dessert topping and filling that contains less than half of the fat of double cream! Whip it up to make a delicious whipped cream filling or use it straight from the can as a topping for scones or crumbles.
Use for salad, soup, dessert.
Shake well before opening.
Once opened, refrigerate in a suitable sealed container and use within 3 days
For Best Before End: see end of can.
Not for infants under 12 months
Country of Origin:
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